Basics
Basics
- ✓ Sales
- Input from centralized reports and an external interface.
- ✓ Purchasing
- Manage purchase orders from vendors, main office or main storage unit, simple invoice input, manage different values between Purchase Order, Invoicing and receiving of the items and reporting.
- ✓ Transfers
- Allows transfer management between distribution center, production facilities, and stores or between stores.
- ✓ Requisitions
- Allows you to generate orders between stores, main storage unit or main office.
- ✓ Recipes
- Manage and consult recipes and sub-recipes.
- ✓ Inventories
- Manage and consult your inventories.
- ✓ Transformations
- Allows product transformation and will help with the yields of the products.
- ✓ Waste
- Controls and tracks the waste of the products.
- ✓ Batches
- Tracks the production of semi-finished products from different raw products.
- ✓ Control reports
- FBHcontrol produces a variety of reports that let you track in a very simple way Waste, Product losses, Real vs Theoretical Cost, Over/short, Total cost percentages, and instant overall views of the Total picture of your operation.
- ✓ Menu Planning
- Weekly planning, and menu planning for special events.
- ✓ Products
- Inventory item management and inventory cycles.
- ✓ Vendors
- Vendor management, assign vendors to products.
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